WOW Dine Menus

lunch special

Crayfish open sandwich / crayfish, crispy pancetta, lettuce, tomato, mayonnaise, toasted brioche  $28
Wine pairing / Spade Oak ‘Le Champ’Méthode Traditionnelle NV, Gisborne  $9

pre-show menu | 5:30 - 7:30pm
$42 | $10 wine pairing per course

Menu inspired by the 2019 ‘Worlds of WOW’ categories

Starter
WHITE | Mozzarella, crispy Parma ham, rocket pesto
Providore Central Otago Rosé 2018
OPEN | Smoked tarakihi soufflé, leek & chive sauce
Providore ‘Luminaire’ Central Otago Blanc de Noir 2018

Main
AOTEAROA | Steak & cheese pie
Providore ‘First Edition’ Central Otago Pinot Noir 2018
AVANT-GARDE | Truffled mushroom & the ‘Five Tastes’
Providore Central Otago Pinot Gris 2018

Dessert, to eat in or takeaway
MYTHOLOGY | Food of the Greek Gods, Ambrosia ice cream
TRANSFORM | Chocolate fish

Book now
Online, email info@fieldandgreen.co.nz or phone 04 384 4992